Vitamin E + Se is a combination of Vitamin E and Selenium designed for the additional, short term supplementation via the drinking water.
It is indicated for all animal species in periods of increased nutritional requirement for Vitamin E and Selenium.
Vitamin E is involved in the carbohydrates and muscle metabolism, has important functions for the fertility and immunity and acts as an antioxidant on the cellular level
In combination with Selenium, Vitamin E is required for the enzyme glutathione peroxidase which is necessary for the elimination growth retardation and insufficient fertility.
Vitamin E + Se is especially indicated in young birds for improving the immune response
In breeding stock, it is indicated in case of fertility problem such as low fertilization rate and poor hatchability.
High levels of Vitamin E in fattening birds improve the stability of meat products during processing and storage.
In lactating animals Vitamin E + Se contributes the good udder health, reduction of mastitis problems and control of somatic cell counts
In case of periodically increased fat levels in poultry and pig diets with appreciate amounts of unsaturated fatty acids
Vitamin E + Se is required due to its antioxidative action
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